Catering Menu

Available in Half or Full Trays. All Orders Include Hot, Fresh Bread

Meatballs - $50 (half)  $70 (full)

Sausage - $50 (half)  $70 (full)

Sautéed Broccoli - $40 (half)  $70 (full)

String Beans -  $40 (half)  $70 (full)

Baked Ziti - $50 (half)  $70 (full)

Fried Calamari - $65 (half)  $90 (full)

Buffalo Wings - Market Price

Chicken Fingers - $60 (half)  $80 (full)

Gnocchi (Romana or Bolognese) -  $50 (half)  $70 (full)

Sausage & Peppers -  $50 (half)  $70 (full)

Cavatelli & Broccoli - $55 (half)  $75 (full)

Rigatoni w/Vodka Sauce- $55 (half)  $75 (full)

Chicken Francese - $60 (half)  $90 (full)

Chicken Parmigiana - $60 (half)  $90 (full)

Chicken Saltimbocca - $60 (half)  $90 (full)

Chicken Marsala - $60 (half)  $90 (full)

Stuffed Shells - $50 (half)  $80 (full)

Roast Beef w/Gravy - $55 (half)  $80 (full)

Mussels Marinara - $60 (half)  $80 (full)

Antipasto Salad - $55 (half) $80 (full)

Caesar Salad - $40 (half)  $60 (full)

Grilled Chicken Caesar Salad - $55 (half).  $80 (full)

Roasted Potatoes - $35 (half)  $55 (full)

Sausage Broccoli Rabe - $60 (half)  $80 (full)

Clams Casino or Oreganata (24/48) - $45 (half)  $75 (full)

Lasagna -   $50 (half)  $70 (full)

Veal Francese - $65 (half)  $95 (full)

Veal Saltimbocca - $65 (half)  $95 (full)

Veal Parmigiana - $60 (half)  $95 (full)

Veal Marsala - $60 (half)  $95 (full)

Veal Sorentino - $60 (half)  $95 (full)

Eggplant Rollatini - $60 (half)  $95 (full)

Eggplant Parmigiana - $55 (half)  $80 (full)

Seafood - Market Price

Ask About Our Tasting Boards!

3 -4 -6 Foot Subs Available 
$16.99 per foot
Grilled Chicken with Fresh Mozzarella & Roasted Peppers $18.99
Desserts
Cheese Cake, Cannoli, Tiramisu, Chocolate Tower, Carrot Cake, Dessert of the Week
Beverages
2 Liter Soda, 20 oz. Soda
Please note that menu prices are subject to Change without notice. Thank You.
Call 732-269-4005 or fill out form below to order

Catering Request

Share by: